Prawn Crackers

£3.25

1. Kiaw Krob

Deep fried wonton with minced chicken, served with sweet chilli sauce.

£6.75

2. Po Pia Gai

Minced chicken spring rolls with sweet chilli sauce.

£6.75

3. Bangkok Pork Spare Ribs

Charcoal grilled marinated pork spare ribs with honey and Thai herbs.

£6.95

4. Kai Kaew

Deep fried chicken fillet in a light tempura batter and sesame.

£6.75

5. Gai Satay

Marinated chicken charcoal grilled and served with peanut sauce.

£6.95

6. Nue Satay

Marinated beef charcoal grilled and served with peanut sauce.

£7.25

7. Mixed Satay

Marinated chicken and beef served with peanut sauce.

£7.25

8. Tod Mun Pla

Chef's own spicy Thai fishcakes served with sweet chilli sauce.

£7.25

9. Pang Naa Kai

Deep fried minced chicken on toast served with sweet chilli sauce.

£6.95

10. Goong Chub Paeng

Deep fried prawns in a light tempura batter with sweet chilli sauce.

£8.45

11. Ka Bueong Talay

Fish and prawn meat wrapped in rice flour pastry.

£7.50

12. Khanom Jeap

Minced pork steamed in a won ton pastry.

£7.25

12a. Duck Spring Rolls

Minced duck with leek, glass noodles and vegetables in a spring roll and served with hoisin sauce.

£6.75

13. Bangkok Mix Starter

Chicken Satay
Spring Rolls
Fish and prawn meat wrapped in a rice flour pastry
Chicken on Toast
Pork Spare Ribs

For two or more people. Served with our chef's own special sauces.

1 Person

£9.50

1 Person

£9.50

2 Persons

£19.00

2 Persons

£19.00

3 Persons

£28.50

3 Persons

£28.50

4 Persons

£38.00

4 Persons

£38.00

5 Persons

£47.50

5 Persons

£47.50

6 Persons

£57.00

6 Persons

£57.00